Service attentif et rapide mais déçus par la qualité du plat principal (poulet): carcasse et os de poulet grillé, légèrement parfumé certes mais peu de viande, manque de finesse et aucune originalité.
Recently, I had the opportunity to dine here with my family, and it was a great experience. We made a last minute reservation and it was our first visit.
The food was very nice. The dishes were richly flavored, and the balance of tastes was perfect. A highlight was the shrimp served in pineapple, beautifully presented in a half pineapple. This attention to detail made the meal not only delicious but also visually appealing. The chicken in ginger and honey tasted like my mom used to make it when I was little.
The wine suggested to us paired perfectly with the dishes and enhanced the overall experience. The friendly staff was not only very attentive but also very welcoming and genuinely interested.
Overall, this was a great experience and we recommend this restaurant to anyone visiting Paris who is looking for delicious Indochinese cuisine in a very cozy setting.
